Aaron Burr Cidery

Cider, History, Ingredients, Recipe

I’m. In. Love. WithTheseCiders.

This Homestead Apple is pure ridiculousness. These folks head out into the woods and forage for wild apples just to make this delicious gold liquid. It’s pretty pricey (got it for $30 at The Owl) but I thought every penny to be worth it.

I’m sure every season the flavors change drastically due to the apples being found but the flavor that came out of this one was completely unique to any I’ve ever had. It was dry will still maintaining a nice sweetness that didn’t overpower the palette.

Get your mouth on some ASAP.

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